Submitted by rickeyre on
DAKAR, 27 July 2007 (IRIN) - Food imports are keeping Sierra Leone from realising agricultural self-sufficiency and meeting the Millennium Development Goal of eradicating hunger by 2015, experts say. In a country where 80 percent of food is imported, mostly from the USA and Europe, the local agricultural industry is feeble and local farmers struggle to compete.
The report continues here.
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